[Home]
[Full version]
Carbon dioxide emissions associated with UK consumption increase
Jul 04 ,Space & Earth science
Researchers have discovered that carbon dioxide emissions associated with UK consumption increased by 115 million tonnes (18 per cent), between 1992 and 2004.
The results are an outcome of a research project undertaken by the Stockholm Environment Institute (SEI) part of the Department of Biology at the University of York, and the Centre for Integrated Sustainability Analysis (ISA) at the University of Sydney on behalf of Defra.
A ground-breaking new modelling approach, called multi-region input-output analysis, was developed specifically for the UK and thoroughly tested for its robustness.
This study provides an insight into the impacts of all the goods and services consumed by British households, including those emissions that occur in countries exporting to the UK, which are usually excluded from standard emissions analysis.
Measuring emissions on a consumption basis will produce different numbers for all economies than those reported on under the Kyoto Protocol. For the UK, for example, our consumption emissions in 2004 were 37 per cent higher than the UK Greenhouse Gas Inventory which is based on territorial emissions under UN rules.
Carbon dioxide emissions embedded in imports went up from 35 per cent of UK emissions in 1992 to 67 per cent in 2004, while those embedded in exports increased from 31 per cent to 45 per cent of emissions over the same period. This suggests that while the UK has made progress in reducing its own carbon dioxide emissions, these reductions have been offset by increased emissions in other countries through the consumption of imported goods and services. Trade data also indicates an increasing dominance of emissions embedded in UK imports from newly emerging economies such as China, India and Russia.
Dr Tommy Wiedmann from SEI, who led the study, said: "Accounting for emissions from a consumption perspective provides insight into the global impacts of local consumption. It gives support for the view that in an increasingly globalised market all economies need to play their part in reducing greenhouse gas emissions.”
Source: University of York
Related stories:
Don't blame cities for climate change, see them as solutions
Cities are being unfairly blamed for most of humanity's greenhouse gas emissions and this threatens efforts to tackle climate change, warns a study in the October 2008 issue of the journal
Environment and Urbanization.
Cow power could generate electricity for millions
Converting livestock manure into a domestic renewable fuel source could generate enough electricity to meet up to three per cent of North America's entire consumption needs and lead to a significant reduction in greenhouse gas emissions (GHGs), according to US research published today, Thursday, 24 July, in the Institute of Physics'
Environmental Research Letters.
'Crispy noodle' chemistry could reduce carbon emissions
A new material developed in Manchester, which has a structure that resembles crispy noodles, could help reduce the amount of carbon dioxide being pumped out and drive the next generation of high-performance hydrogen cars.
Oxford project to develop free software for green computing
Oxford University is pioneering an energy saving research project for green computing, which is likely to have wide-reaching benefits for further and higher educational institutions across the UK.
A greener way to power cars
Cardiff University researchers are exploring how waste heat from car exhausts could provide a new greener power supply for vehicles.
UltraBattery sets new standard for HEVs
The odometer of a low emission hybrid electric test vehicle today reached 100,000 miles as the car circled a track in the UK using the power of an advanced CSIRO battery system.
Recycling is not enough -- we need to consume less
Recycling rates have risen, and the UK is on schedule to meet EU targets, but the key to dealing with our escalating waste problem lies in changing our buying habits and our attitudes to consumption, according to the authors of a new Economic and Social Research Council (ESRC) publication.
New research house to guide future home development
The University of Nottingham is helping to battle climate change on the home front -- with the construction of a new experimental house on campus that will cut 'greenhouse gas' emissions by 60 per cent.
[Home]
[Full version]