[Home]
[Full version]
New research reveals deep-sea fish population boom
Apr 11 ,General Science
A new study exploring the vast, dark plains at the bottom of the ocean has produced a rare insight into the animal populations in the deep sea. A team of researchers in the US, led by University of Aberdeen postdoctoral fellow David Bailey, has carried out the first-of-its-kind research exploring the largest habitats on Earth. Due to their remoteness, many aspects of this mostly unexplored world remain mysterious.
Along with colleagues Henry Ruhl and Ken Smith, of the Scripps Institution of Oceanography at the University of California, San Diego, lead author Bailey analysed fish and other marine animals over a 15-year period in the deep sea of the eastern North Pacific Ocean. Their findings are published in the March issue of the journal Ecology.
At the site, the source of one of the longest time-series studies of any abyssal area in the world, the scientists found a threefold increase in fish abundance, an upsurge that appears to have been driven by an increase in the food available to the animals. Bailey says the study is a unique glimpse into fish populations undisturbed by human influence.
"This is a rare study of a large marine fish population that doesn't get commercially fished," said Bailey. "Other fish populations have their abundances, body sizes and life histories altered by fisheries activities, so our study probably gives us some information about how fish communities work when they are not driven by human exploitation.”
The Ecology study follows research published in 2004 by Ruhl and Smith that showed that significant changes in the deep-sea environment were likely driven by changes at the surface of the ocean by El Niño and La Niña events.
Such oceanographic events, along with longer-term shifting called the Pacific Decadal Oscillation, can bring more nutrients to surface waters. While animals near the surface can rapidly benefit, it can be months to years later for changes to extend to the ocean bottom, leading to a proliferation of bottom-dwelling invertebrate animals that make up some part of the food supply of deep-sea fishes.
This appears to have been the case from 1989 to 2004, when the researchers found a nearly three-fold increase in deep-sea fish called grenadiers, animals related to cod that are also known as "rattails." Species included Coryphaenoides armatus, or abyssal grenadier, an animal found worldwide at depths of 2,000 meters and greater, and Coryphaenoides yaquinae, a fish of which little is known and that is found only in the deep North Pacific.
Grenadiers eat a range of foods, from the dead bodies of fish and whales to invertebrates such as worms and crustaceans. The most commonly observed animals on the seafloor include sea cucumbers, sea urchins and brittle stars, and these appeared to form part of the grenadiers' diet. The researchers used the abundances of these animals as an indicator of food supply to the fish. Large changes in the abundances of these animals were followed by changes in the numbers of fish, with both groups increasing in number over the 15-year study.
The researchers examined a tray with seafloor animals retrieved in a net towed behind the sled. The animals included brittle stars, sea cucumbers, and urchins evaluated as part of the study.
The researchers say their results indicate that animals in the deep sea live in an environment in which food supply drives population levels, called a "bottom-up control," rather than a "top-down control" situation in which predator pressure controls prey abundances.
"The predominant trend had been that people thought that fish have a powerful effect on their environment, and they drive the changes in everything else," said Bailey. "What we've seen is the reverse, that fish are responding to a change in their habitat. We think that a lot of fish communities are fundamentally changed by fishing. Our study is really nice in that we are working on populations that have never been fished, so their population dynamics can be seen being driven by natural processes."
Comparing these observations to those for shallow water, the researchers speculate that deep-ocean and shallow-water fish communities' work differently. A possible reason is that the deep ocean is dependent for its food on material falling from the communities nearer the sea surface; this food supply is smaller and less predictable than that available to most shallow-water fish. The effects of this difference on the dynamics of fish communities are not known, and are being explored using mathematical models as the investigators move forward with this project.
Information for the research paper was derived from "Station M," a study site 136 miles west of the California coast that has been explored by members of Smith's laboratory since 1989. The researchers obtained images of the animals through a camera mounted on a sled towed across the ocean floor at more than 13,000 feet deep.
Source: University of Aberdeen
Related stories:
Report: Greenhouse gases imperil oceans' web of life
Corals, lobsters, clams and many other ocean creatures - including some at the bottom of the food chain - may be unable to withstand the increasing acidity of the oceans brought on by growing global-warming pollution, according to a report Tuesday from the advocacy group Oceana.
Small islands given short shrift in assembling archaeological record
Small islands dwarf large ones in archaeological importance, says a University of Florida researcher, who found that people who settled the Caribbean before Christopher Columbus preferred more minute pieces of land because they relied heavily on the sea.
Sea urchin yields a key secret of biomineralization
(PhysOrg.com) -- The teeth and bones of mammals, the protective shells of mollusks, and the needle-sharp spines of sea urchins and other marine creatures are made-from-scratch wonders of nature.
Research around the North Pole
The German research vessel Polarstern has returned today to Bremerhaven from the Arctic Sea. It has cruised as the first research vessel ever both the Northeast and the Northwest Passages and thereby circled the North Pole. The third part of the research vessel's 23rd Arctic expedition, operated by the Alfred Wegener Institute in the Helmholtz Association, started its journey on August 12th in Reykjavik and ended it on October 17th in Bremerhaven.
Revealing the evolutionary history of threatened sea turtles
It's confirmed: Even though flatback turtles dine on fish, shrimp, and mollusks, they are closely related to primarily herbivorous green sea turtles. New genetic research carried out by Eugenia Naro-Maciel, a Marine Biodiversity Scientist at the Center for Biodiversity and Conservation at the American Museum of Natural History, and colleagues clarifies our understanding of the evolutionary relationships among all seven sea turtle species.
Hundreds of new marine species discovered: Australian scientists
Hundreds of new marine species and previously uncharted undersea mountains and canyons have been discovered in the depths of the Southern Ocean, Australian scientists said Wednesday.
'Deadly dozen' reports diseases worsened by climate change
Health experts from the Wildlife Conservation Society today released a report that lists 12 pathogens that could spread into new regions as a result of climate change, with potential impacts to both human and wildlife health and global economies. Called The Deadly Dozen: Wildlife Diseases in the Age of Climate Change, the new report provides examples of diseases that could spread as a result of changes in temperatures and precipitation levels. The best defense, according to the report's authors, is a good offense in the form of wildlife monitoring to detect how these diseases are moving so health professionals can learn and prepare to mitigate their impact.
Decline in Alaskan sea otters affects bald eagles' diet
Sea otters are known as a keystone species, filling such an important niche in ocean communities that without them, entire ecosystems can collapse. Scientists are finding, however, that sea otters can have even farther-reaching effects that extend to terrestrial communities and alter the behavior of another top predator: the bald eagle.
[Home]
[Full version]