Robolution—it's about human skills, not just technology

The presence of robots in industry and beyond – factories are far from the only place where machines play a key role – is anything but new. In a July 2017 article written for the World Economic Forum, Jeff Morgan of Trinity ...

Q&A: how much workplace collaboration is too much?

Rob Cross's fascinating work on "collaborative overload," conducted with Adam Grant and Robert "Reb" Rebele of the University of Pennsylvania's Wharton School of Business, is featured on the cover of the January/February ...

Breaking bread with colleagues boosts productivity

Plenty of companies invest big money to provide their employees with upscale workplace eateries or at least catered meals. But are those companies getting a good return on their investment? According to a new Cornell University ...

Groups that eat together perform better together

Plenty of companies invest big money to provide their employees with upscale workplace eateries or at least catered meals. (Think Google's cafes and coffee bars serving free organic gourmet meals all day long.) But are those ...

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